Mexican Rice.

By Oct. 11, 2024, 3:14 p.m.

Ree Drummond's Mexican rice is the perfect side to Tex-Mex classics like enchiladas, tacos, and quesadillas. This recipe is easy to customize as your own!.

Ingredients

1
Chop
Fresh cilantro
1
teaspoon (tsp)
Kosher salt
1
teaspoon (tsp)
Cumin, plus more taste
2
cup (c)
Low-sodium chicken broth, plus more if needed
1
ounce (oz)
Can tomato
1
ounce (oz)
Green chilies, such rotel
1
ounce (oz)
Can tomato
3
clove
Garlic
2
cup (c)
Uncooked long grain rice
0-1/2
large
Onion
2
tablespoon (Tbsp)
Canola oil

Details

  • Serves:6
  • Prep Time:0:10:00
  • Cook Time:0:15:00

Instructions